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Susan Sink talks about her writing process and new book of poetry H is for Harry at http://collegevilleinstitute.org/bearings/interview/h-is-for-harry/-
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Viva Las Vegas
In the tradition of gardener/farmer/landscaper winter vacations, I decided to try to REALLY get away for an extended time this January. Back in Christmas, kind of desperate for both a long break and some days to reestablish a writing routine … Continue reading
Posted in Uncategorized
Tagged las vegas, Red Rock Canyon, vegas vacation, writing in vegas
3 Comments
Gun Store
Yesterday, among my errands, I stopped at Mills Fleet Farm for more chicken feed. I love Mills Fleet Farm and I’m there pretty regularly. It’s close to my house, on the rural edge of Waite Park/St. Cloud. It is my … Continue reading
Posted in the Farm, Uncategorized
Tagged guns, mass shootings, Mills Fleet Farm, rural America
3 Comments
Japanese Cooking 101
I remember now why my forays into Japanese food haven’t gotten very far. It is actually hard to find really good ingredients. Even with my guide, I’m having trouble. My first big shopping trip was to United Noodles in Minneapolis … Continue reading
Posted in garden, recipe, Uncategorized
Tagged Japanese cooking, Japanese Farm Food, Japanese groceries, soybeans, soybeans for tofu, United Noodles
4 Comments
Best Winter Squash Ever
How did I not know about Sweet Dumpling squash before this year? It is the little guy next to the pumpkin in the photo above. I bought the seed this year mostly because my FB acquaintance, Regina Schrambling, called it … Continue reading
Posted in garden, recipe, Uncategorized
Tagged roasted squash, squash, sweet dumpling squash
Comments Off on Best Winter Squash Ever
Burlington, Vermont
I was in Burlington, Vermont, earlier this week for a Saint John’s Bible talk at Champlain College. What a great place! New England is clearly an early adopter of the farm-to-table movement and every restaurant, from breakfast joint to pizza place to upscale dining … Continue reading
Posted in Uncategorized
Tagged Burlington, farm to table restaurants, Penny Cluse, Vermont
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Shishito Peppers
Last year people started talking about shishito peppers on social media. They were showing up in CSA boxes and people didn’t know what to do with them. They were getting rave reviews as appetizers, too. So this year I planted … Continue reading
First Egg
First egg! Mark this date: August 12, 2015 (born March 22). Turns out when the chickens chase you around squawking at the top of their crowy little throats it means they’re “broody.” I was hoping that was what it meant, though … Continue reading
Posted in garden, the Farm, Uncategorized
Tagged backyard chickens, chicken coop, chicken yard, garden, homestead, homesteading, raising chickens
4 Comments
Purple Jewels
Sunday night Steve asked: “Do you have a plan when you wake up for what you need to do in the garden? Or do you just go out there and see what needs to be done?” I explained that at … Continue reading
Posted in Uncategorized
Tagged container gardening, echinacea, garlic, garlic bulbils, growing garlic from seed, purple coneflowers, thai basil
1 Comment
Some things new
I’ve planted new varieties this year throughout the garden. It’s fun pulling up a different colored carrot, watching the cabbages develop, and I’m enjoying the long, straight Longfellow cucumbers in addition to my usual “homemade pickles” variety. I planted ten types … Continue reading
Posted in garden, Uncategorized
Tagged fennel, organic gardening, organic vegetable gardening
3 Comments