…and the Beautiful Cut Hair

bald baby susan 1964

My mother sent me this photo and a packet of childhood photos. Wasn’t I a beautiful bald baby?

I was bald for a long time. And now I will be bald again. I’m actually not that put out by it. The hair went mostly on Monday. When it started coming out in strands, I had Steve cut it. Both pairs of clippers we had were completely inadequate, so he just ended up chopping it all off with scissors. The small hairs that are left will fall out over the next week. I put on my turban and called it a day. Our niece came over later for dinner and I showed her my hat collection.

But the next day, yesterday, I went grocery shopping. And I did not feel self-conscious at all. Maybe, having my eyebrows and eyelashes, I don’t look too odd. Just a woman in a turban. Today running errands I wore one of my new hats, and everywhere I went I got compliments on the hat. People are definitely talking to me more– people behind me in line at the grocery store, clerks at Kohl’s. That is interesting. It is maybe a kind of anti-shaming: we are not going to look away or treat you like you’re invisible just because you seem to have no hair under that hat.

turban selfie bathroomYesterday morning, before we went to begin Round 2 of chemo, I took some selfies in the bathroom mirror. I have never done that before. I find the selfie-in-the-bathroom-mirror shot to be a particular kind of statement. Here I am looking at myself and inviting you to look at me at the same time. Here I am in a very private place, the bathroom, inviting you to look at me looking at myself. It’s so strange, isn’t it? But for this particular act, it seemed the right “staging.”

I am maybe more prepared for this than others. I have always been a minimalist when it comes to my hair. I hated the years I colored it– I started going gray in my 20s. I’ve never been good about getting regular haircuts. I am willing to blow dry it and comb it, but not much more in the way of styling.

And in 1996, I had my first husband shave my head down to 1/4 inch. Partly it was because that was how he wore his hair and it seemed liberating. Also, I was ending a job where I’d been miserable, in large part due to the office climate. It was an office that provided graphics projects (Educational Design) for faculty at Loyola University, and there were 5 women managers and no other staff to speak of (just my stable of student workers). For many months our staff meetings were held as we got manicures (our supervisor got wind of this and called it off). The women were very focused on female empowerment and power suits and such. I was so not into it. My position, cranking out over 200 projects a year (slide shows, PowerPoint, research displays, illustrations for publications, and any number of other things) with a few unreliable students to help, was disproportionately stressful to the other positions. I developed pretty serious tendonitis and quit. But before I left, at the encouragement of some of the hip students and just feeling a need to make a break, I shaved my head.

The first day on the bus, I was nervous and self-conscious. But a fellow passenger came up and said, “Hey, is your name Linda?”  “No,” I said with a smile. “Oh, Linda wears her hair like that– I thought you might be her.” I felt instantly better. This was not so odd in Chicago. My first husband and I did agree that, because my hair is fine and had some gray, I did look just a little like a cancer patient. But by the time it was 1/2 inch it looked much better. By then I was teaching at Lake Forest College and Columbia College as an adjunct professor and no one seemed to even notice.

After I left the job, George and I went on a camping trip in Door County, and there we encountered a porcupine. He came down from a tree where he slept during the day right into the campsite and waddled off as we ate dinner. While we slept, he came around looking for salt and things to chew on. We found quills all around, and I took them back with me and made a little picture book, “Susan and the Porcupine,” about the magic connection given me by my haircut. I gave the books to my young nieces, who were a little freaked out that I looked like a boy.

After that I headed to a writer’s colony for a month in Lake Forest (where I scored the job in a real stroke of right time/right place).

One day that fall, I went into a Middle Eastern tea and spice shop in the Andersonville neighborhood. The man behind the counter said, “When I see women wearing their hair like this, it is so beautiful, I wonder why all women don’t do it.” That was the highlight of that particular experience.

Now, everyone will be telling me how good I look. And I will mostly not believe them. But that’s OK. People will be kinder, or go out of their way to help me, I expect. People will tell me their own stories. I am marked as one of the tribe. I am going to have some fun with these hats and turbans. I also have a wig that looks a lot like my “old” hair. For when I want to be incognito in airports or restaurants and such.

bald selfie mirrorI have a poem in my recent book, H is for Harry, (which you can now purchase on the books page), called “My Two Husbands.” It relates some of the odd similarities between my first and second husband, and some key differences. Now I can add this– that they have both cut/shaved my hair. The first time, it was such a Romantic gesture, in the nature of Whitman’s bold self-styling. This time, it is for real. It is facing a reality. In that way the parallel seems to hold up as well.

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Beautiful uncut hair…

 

Walt Whitman, dressed as a "rough" to meet Emerson's ideal for the photo in the flyleaf of "Leaves of Grass."

Walt Whitman, dressed as a “rough” to meet Emerson’s ideal of the American poet, for the photo in the flyleaf of “Leaves of Grass.”

One of the poems that has been floating in and out of my head over the past few weeks is Walt Whitman’s part 6 of “Song of Myself,” the multipart poem at the center of his one and only book, Leaves of Grass.

I have taught this poem many, many times, to literature and creative writing students. It is really my favorite example in a lesson about “when American poetry truly began,” a two-part talk that show how Emily Dickinson and Walt Whitman, with their eccentricity and, in Walt’s case, quite deliberate craft, created an American poetics one can follow to this day, a real break with British tradition not just in subject matter but also in form.

Walt uses words with Anglo Saxon roots, avoiding Latinate and Romantic words. He uses the poetic devices of the King James Bible: catalog, litany, long rolling lines, over the iambic pentameter of, say, Shakespeare. His poetics are an answer to Ralph Waldo Emerson’s essay “The Poet,” in which he called for a poet able to sing America’s landscape and people. He writes:

Ralph Waldo EmersonI look in vain for the poet whom I describe. We do not, with sufficient plainness, or sufficient profoundness, address ourselves to life, nor dare we chant our own times and social circumstance. If we filled the day with bravery, we should not shrink from celebrating it. Time and nature yield us many gifts, but not yet the timely man, the new religion, the reconciler, whom all things await. … Our logrolling, our stumps and their politics, our fisheries, our Negroes, and Indians, our boats, and our repudiations, the wrath of rogues, and the pusillanimity of honest men, the northern trade, the southern planting, the western clearing, Oregon, and Texas, are yet unsung. Yet America is a poem in our eyes; its ample geography dazzles the imagination, and it will not wait long for metres.

Leaves of Grass cover“Song of Myself” is a direct answer to this call, and part 6, in which a child comes to Whitman clutching a handful of grass and asks him “What is the grass?” and Whitman summons all his imaginative powers to answer, is maybe the best first step toward Emerson.

Whitman reels off a series of long metaphors for the child, comparing the grass to his own hopeful mood [me], a monogrammed handkerchief dropped by God (like a flirtatious woman) to make us look up and ask who it belongs to [God], “the babe of the vegetation” [you], or “a hieroglyphic” representing the broad democratic nature of America herself [America].

And then he says: And now it seems to me the beautiful uncut hair of graves.

That will give you pause. And he unwinds this metaphor over a few stanzas, quite literally, saying it grows from the white heads of old mothers and beards of old men and from under the roofs of mouths. Of dead and buried people. It’s fun to teach this with school children, because they kind of can’t believe how gross it is!

Walt is ever the optimist, but in this poem, his extreme conclusion has always made me uneasy. I can go on enjoying and laughing with the poem and indulging him, but I never nod my head at the conclusion. He writes at the end,

All goes onward and outward, nothing collapses
And to die is different from what anyone supposed, and luckier. 

Whitman embraced not just Emerson’s poetics but his Transcendentalism, too. Everything goes to the earth and comes out of the earth, not a molecule is lost, and we are all made of the same economy of atoms. I live in you and you in me and it is all good.

Naah. I can’t go with him. I do think to die is different from what anyone supposed. But I think the loss of each individual person and his or her gifts is a tear (in both homonym senses of a tear cried and a tear in the fabric), in no way lucky or to be praised.

I received three postcards today from a friend who lives in Dubai, (a wonderful letter idea!) and on one were some lines from Rumi:

Don’t worry about saving these songs!
And if one of our instruments breaks, it doesn’t matter

We have fallen into the place where everything is music
And even if the whole world’s harp should burn up, 
There will still be instruments playing.
We have a piece of flint, and a spark.

I do think that the afterlife will be something akin to music, and light, participation in a pure way with the Divine. Communion with God, who I have encountered as Christ. I know it is Holy Week, and I am with my community affirming the bodily resurrection. For me the key moment in the whole Crucifixion is when the temple veil is rent in two. That is by far the richest image for me in the whole event. As a Christian, what Jesus’ death does is rip the veil between both worlds in two, rend it.

Right now my understanding of what happens in that moment and forever afterward, of glory, is closer to music and light. That brings me comfort. Even joy.

 

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Poached Salmon

poaching liquid
I have long been a fan of Dr. Andrew Weil’s book 8 Weeks to Optimum Health. It is a great book for clean eating and gives you a week-by-week plan. I like plans. It has simple recipes for good, simple foods. I like weight loss programs that tell me what to eat and what workout to do. I haven’t used the book for weight loss, but about a dozen years ago I got it to clean up my eating and pursue healthier habits.

This book introduced me to quinoa, and I recommend the quinoa pudding, although it’s clearly more a breakfast food than a dessert. Recipes with grains have come a long way since the publication of this book in 1997.

poaching salmonOne recipe I still go back to this book for is the poached salmon. I love the preparation and it’s quick, healthy, and foolproof.

Eating for cancer healing is not very complicated. I bought the cookbook The Cancer-Fighting Kitchen  with its promising subtitle: “Big-flavor recipes for cancer treatment and recovery.” I don’t think there’s such a thing as “big flavor” for the next four months, but I can eat good things and hope Steve gets the benefits of the flavor.

red pepper sauceLast week I found a big piece of wild Alaska salmon at the food co-op. I usually go with teriyaki, but given my taste issues, the marinade has actually smelled kind of awful lately. And I made some glazed drumsticks Thursday, so wanted a change. And so, Andrew Weil’s poached salmon. Topped with my homemade red pepper sauce— you want big flavor, go with this. Broccoli and rice. Good to go.

salmon dinner

Dr. Andrew Weil’s Poached Salmon

Salmon filets (6 ounces per person)
1 carrot, sliced
1 small onion, sliced
1 stalk celery, sliced
2 slices lemon
Several sprigs of parsley
6 bay leaves (Turkish, or 1/2 of a California bay leaf)
Salt to taste
1 cup dry white wine
Juice of half a lemon

1. Cut the salmon filets into individual portions if necessary.

2. Place in a large skillet the carrot, onion, sliced celery, lemon, parsley and bay leaves.

3. Add the fish, cold water to cover, salt to taste, the wine and the lemon juice. Bring the water to a boil, uncovered.

4. Adjust heat to simmer and let fish cook for 5 minutes.

5. Turn off the heat and leave fish undisturbed for 10 minutes. Then remove it carefully to a serving platter; the salmon will be perfectly done. It is delicious served either hot or cold.

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Acts of Mercy

Robby letterSome people who know me and the blog know that for about 2 1/2 years I’ve been writing to someone on death row in North Carolina. There is a Sister who is a Benedictine Oblate with Saint John’s Abbey, where I am an Oblate, who works to make sure death row inmates in North Carolina are matched with pen pals. North Carolina’s system is particularly fraught, and there are a number of men there serving unjustly harsh sentences.

I have been quite lucky in being matched with Robby. He is an excellent writer and a committed correspondent. His letters are sweet and upbeat. I’ve also gotten to know his friend Timmy (the diminutive names seem characteristic of the kind of stunted development that comes with decades in an institution like this). Robby takes care of Timmy, working on his behalf to get him glasses and using their meager resources to put together makeshift burritos for a Super Bowl party.

Early on, it was clear that the correspondence was a kind of job for Robby. It is essential for him to be engaged with people outside the prison, for his sense of being a self in the world but also for things he needs. There is no avenue to make any money on North Carolina’s death row. Relatives, lawyers, and friends send money to purchase everything from aspirin to stationery and stamps. You can’t send anything into the prison, except books (and only books) through amazon.com. I tried including a box of envelopes for him one time with a book of haiku, but the envelopes were confiscated. Four times a year the inmates can purchase food, pretty crappy and quite overpriced food, from a “Food Order.” For this, the friends and family pay an infuriating $6 fee no matter the size of the care package. Robby’s lawyers purchase his order twice a year and I told him I would purchase them the other two times a year.

envelopeLast year Robby decided he wanted to offer one of his care package options to his friend Timmy, who is quite a low functioning guy and has not a single contact outside of prison. I said I couldn’t buy for both of them but could increase the amount and buy a single order for either one of them twice a year. The food packages provide them an option when the food being served is actually inedible or, like the Super Bowl or a birthday party, for a special occasion. And again, these orders break my heart for the poor quality of options and the prices.

Timmy’s first order was for six packages of good quality instant coffee ($4 each for $24). I increased the order to eight. What can one do?

I knew my news would be tough for Robby. His aunt, the last major family connection in his life, died last year. In fact, I owed him a letter and in the middle of that first night before the diagnosis, thinking I might be whisked away the next day for a surgery, I did two things. I packed a bag for the hospital and I wrote a letter to Robby, telling him why I might not be in touch for a while.

We have since exchanged two letters. I send him my blog posts and updates with a letter. He and Timmy sent a card right away, and he has written, urging me to hang in there and keep my spirits up, telling me about his mother’s and inmates’ chemo experience. And in the last letter, he wrote this:

I am not gonna send an order form for Timmy’s Summer food package because he and I both want you to get better. That is our main concern at this point. There is not a day that goes by that he and I are not thinking of you and praying for you.

I asked him in my last letter to please send the order– everyone has been so generous to me and it would be my pleasure to be generous to them. But tell me, who is practicing the corporal acts of mercy here?

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Feeling Irish

stew produceIn continuing to cook down the pantry, I woke up inspired. I had a head of cabbage that they were hawking at the grocery store yesterday, but what inspired me was the realization I also had some soaked beans and turnips. Turnips move slowly around here, and I had a few left from last summer’s garden in the refrigerator. I also had garden carrots and potatoes. Sounding more and more like Irish stew! And hey! It’s St. Patrick’s Day!

So this morning I chopped up some veggies, starting with a recipe from Forks Over Knives, I chopped vegetables and got them in the crock pot this morning. Another nice thing about this recipe is that it called for barley. I had miscellaneous grains, so used wheat groats and wheat berries. Groats– good peasant grain, no?

After seven hours on a simmer, it looked bland. No surprise there. That’s where the genius of a good stew recipe comes in. Dump in a jar of tomatoes for the last hour. It transforms the scent and the color of this white stew. And I had a small bag of frozen pimentos– peppers help, and a teaspoon of spicy chili paste helps more. And again the joy of so many garden ingredients– in mid-March! You could put sausage in here and really spice it up. But for tonight, vegan yum.

Irish stewHere’s my version.

Irish Bean, Grain and Cabbage Stew

1 medium onion, diced
2-3 ribs celery (I didn’t have this, just dried celery leaves)
3 cloves garlic, minced
1/2 head cabbage, sliced
4 carrots, sliced (you could add parsnip, too)
2 small turnips, large dice
diced red pepper
1 potato, large dice
1/2 cup pearled barley or any other hearty grain
3 cups white beans
4-6 cups vegetable broth (or chicken broth. You can also make this a meat dish by adding sausage or chicken.)
1 15 oz can/jar of tomatoes
hot red pepper paste to taste
herbs: I used thyme, rosemary, bay leaf and salt and pepper. You can use caraway if you like it.

Chop up the vegetables and put them with the grains in a large crock pot. Leave it on low heat for 7 hours.

After 7 hours, add the jar of tomatoes, beans, and taste for seasonings. Cook on low for up to another hour for flavors to meld. Serve with chopped parsley and Parmesan cheese. Cheese. Cheese also always helps finish a dish like this (but kind of breaks the vegan, so if you have vegans, put it on the side).

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Life Will Break You

Erdrich Broadside

This beautiful broadside is hanging in my bathroom. I see it several times a day. It was made by the artist Rachel Melis at the College of Saint Benedict letterpress studio for the Literary Arts Institute visiting writing series with Louise Erdrich. The quote is from Erdrich’s book The Painted Drum. In case it is hard to read in my glare photograph, here it is:

“Life will break you. Nobody can protect you from that, and living alone won’t either, for solitude will also break you with its yearning. You have to love. You have to feel. It is the reason you are here on earth. You are here to risk your heart. You are here to be swallowed up. And when it happens that you are broken, or betrayed, or left, or hurt, or death brushes near, let yourself sit by an apple tree and listen to the apples falling all around you in heaps, wasting their sweetness. Tell yourself you tasted as many as you could.”

It requires no elaboration. Right?

Rachel and I have a wonderful web of connections. She is also a Grinnell College alum. She did a lot of her early print work on prairie themes. She is a fan of The Saint John’s Bible and it was her class that did the broadside series of my stories from Habits. And her grandparents used to live on our farm, this very 80 acres here, a long time ago. We’ve both found homes here in this place for our lives and love and art. IMG_1080

And on March 14, she gave birth to her second baby girl. Because she’s a woman who risks her heart.

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Pears

IMG_0460I was feeling so good today I rallied for a cooking adventure. It seemed like my taste buds were recovered or at least better than they have been. And I have pears.

Among the extravagant gifts I’ve received, a friend in California sent me two cases of Harry & David’s pears. (Thank you Julie Jones!)  I took one look at them and thought– pear tart!

They’re ripening up nicely, and I’m not keeping up, so today I cut up several for freezing, which will be so good when I am actually nauseous and looking for canned fruit.

IMG_0464But today I feel good and so, pear tart! Martha Stewart had the easiest recipe: skillet tart tartin. I overcame my puff pastry fear and went at it. I didn’t skin the pears because, pear skin is good! The odd ingredient was cider vinegar. I had fig vinegar, so substituted that. (Martha’s looks very different than mine, by the way!)

I also put together a stuffed shells type dish. Frozen garden tomato sauce, mushrooms, spinach, leftover chicken, onion, garlic, ricotta and mozzarella. The shells make it easer than lasagna, and I used half shells and half orecchiette. It was a way to use up some ingredients hanging around.

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The tart tasted good, but the pasta was bland. Steve didn’t think so; it must be chemo taste. He went back for a big seconds, which was satisfying. It was fun to make it and the hour cooking counts as light exercise. I’m not sure I’ll rally for more cooking like that, so it was fun. Extravagant even.

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Gifts from Vegas

a commemorative pot on the porch in Vegas

a commemorative pot on the porch in Vegas

One of the more surreal aspects of recent history is the fact that I first experienced the chest congestion that led to the diagnosis while out in Las Vegas. I spent 12 days out there in the desert, first in the city and then on vacation in Death Valley with Steve. The purpose was to get away and do some writing and hiking.

I stayed at an air bnb in Vegas, a woman’s home, let’s call her Vic. She was a native of Las Vegas and one of the most full-blown characters I’ve ever met (and I’ve known some real characters). I can hardly even write about her or the stories she told me.

marilyn monroe elvisShe was a court reporter, which led to disabling pain in her back and shoulders (aggravated by serious scoliosis that had her in a brace for years of adolescence). She was suffering a flare up while I was there. This meant she spent a lot of time in bed. It was cold outside and got colder. At first she went out on her patio several times a day in a tattered thrift store fur coat to smoke. Then she gradually gave in and smoked in her room with the window open. The smoke irritated my sinuses and my chest congestion– what turned out to be the cancer symptom. I checked out two nights early and moved to a hotel.

Two nights before I left, we sat in her living room and swapped stories. It was about a 10 to 1 ratio, with her telling the 10. She was a natural storyteller, and her stories were lurid and shocking. And funny.

Vic had been married five times. First, at seventeen, to a Vegas casino mobster. “Trying to get my father’s attention,” she said. That ended shortly after the robbery at gunpoint by a known killer, when she lay on the floor and stripped off her jewels and cried at losing the jewelry.

The second husband was a Japanese classical musician. They had a daughter who was troubled. Then Vic married an African American man, (“Still trying to get daddy’s attention”), but when she decided she needed to go back to Vegas from Sacramento, back to her racist family, she left him behind.

Then came the lawyer. Somehow they managed to adopt a child– and I seriously think I got this story right– who was the grandchild of Benny Binion, the infamous casino owner and mob boss. The girl was the child of Binion’s son and the son’s heroin-addicted girlfriend. She came to Victoria through her work as a court reporter. The lawyer didn’t take to the child, and they divorced. She raised her girls and her fifth husband’s two boys together, until that ended, too.

One of her stories, featuring a Minnesotan boyfriend in Colorado, could have come right out of a Quentin Tarantino film. More than one story, actually. And when, out with her on the patio while she smoked, she said the worst moment was when she discovered, and inadvertently revealed, her beloved step-mother’s secret,  that she was “a Bulgarian dwarf,” I knew that we were headed into David Lynch territory as well.

“I was not expecting that,” I said to her.

“My father likes them short and dark,” she said. Victoria, she was short and dark, a tiny woman with large breasts. She knew her dad, despite her trouble keeping his attention.

After that night, she was bereft that I was leaving. We had such a good time. She was also, I’m sure, worried I’d give her a bad online review for the smoking. But my room had stayed mostly smoke-free and was comfortable– and god knows, she needed the business she got and the site was accurate.purple throw
When I left she gave me a present. A purple, extremely soft throw. A blanket. In the card she wrote this heartbreaking line: “I’m sorry that my brokenness has made you uncomfortable [sick].” The throw has been on my reading/writing chair. I use that crazy blanket all the time.

desert oasisThen, with the host with the most out in Death Valley, I got another gift. Justin, the owner and operator of The Second Wind campground/resort where we stayed, was more suited to hosting guests than anyone I’ve ever met. The guy should be running an artist’s colony like Yaddo or MacDowell. He’s a natural, and every guest is an amazing, special person. He managed to be both welcoming and also not pushy or insistent on socializing. His place, with a natural hot spring tub he also managed brilliantly, was a real oasis.

desert cast iron montageHe helped us find interesting places in the area and gave us the best quirky historical guidebooks. Justin suffered from a genetic degenerative bone disease. He took over the place when his father died, and he credited “the waters” for his ability to walk– even cured his limp. His father had been a sailor, a survivor of a shipwreck who never went on any body of water again after that– and instead built a dock, a lighthouse with a working light, and a stranded shell of a boat, in the desert on the edge of a large mineral flat. Justin has kept his father’s vast “installations” of found objects as well.

green bentonite clay 1There was an issue with our septic in the motor home, which didn’t surprise or put me out a bit (there was a full bathroom not far away in the tub room). He felt so bad about it, though, that at the end of our stay he left me a sizable container of green bentonite clay. You can dig it right there on the property– one of three places in the world!

And so, I’ve also been having these bentonite clay masks since I’ve been back. Just mix with water (no metal instruments!) and apply. They are glorious. It reminds me of soaking in the tub to soothe my surprisingly-still-congested-although-my-cold-was-gone chest. Those soaks had me thinking about healing before I knew how much of it I needed.

And I can taste the sweetness of the grapefruit from his tree in Palm Springs, which he gave us for breakfast. And I can touch, as in a dream, the strange beauty of humans and landscape in that arid, impossible place.

hot tub justin

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In preparation for selling my new book of poems, I have moved the wordpress blog to a proper website.

You are there. The new address is http://susansinkblog.com 

You will always automatically be redirected to this site from the old address. However, if you’re registered on this blog, you probably won’t get notifications when there is a new post. I apologize to all the people who just signed up for this blog!

If you could, just reregister here.

(Also, check out the new post “crushed.”)

Thank you!

Susan

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Crush

images

I am one of the unfortunate masses who is addicted to a little game called Candy Crush Saga. I would like to describe this as just a harmless entertainment, but I fear it is a sign of a character flaw.

I used to do the New York Times crossword on my electronic devices, but there came a time when all I did was crush candy and bring ingredients down. I came to hate chocolate, that insidious substance that grows on the board and blocks one’s way.

I actually kicked this habit for several years. I uninstalled it from my devices. But after hearing on public radio the great violinist Itzhak Perlman admit that he spent time crushing candy, I was drawn back in. When I got an iPhone back in December, I installed Candy Crush on it. That is where I play. That is where I have progressed to Level 200.

imgresAfter the diagnosis, when things radically reshuffled in terms of priorities and an understanding of one’s own mortality, many things seem odd. One of the things for me is the concept of “lives” in Candy Crush. Every day I start out with five lives. My online friends can also send me lives– and there I am after I’ve used my precious five lives accepting the gift of lives from others. “Liz sent you a life.” “Lydia sent you a life.” “Doug sent you a life.” Oh thank you, thank you, thank you friends.

I have one Facebook friend who knows I am a regular, and she is always requesting more lives. Always. Every time I open the program I have a message in my inbox: “Please send Jackie a life.” It makes me laugh, because the only relief from Candy Crush is running out of lives and so being denied the chance to waste more time there.

There is very little skill involved in Candy Crush. I have some moves, but really the board has to cooperate. It’s a battle with frustration, and it does encourage one to develop a somewhat zen attitude. I imagine it is not a good game for people who are truly competitive.

images-2The idea of candy crush “lives,” like, really, the idea of crushing candy, is a nice absurdity. I place it at the opposite end of the spectrum to the famous poem: “The Summer Day” by Mary Oliver, where she asks: “What is it you plan to do/ with your one wild and precious life?”

Here is Mary Oliver’s poem, which encourages us to do less and so do more. Watch the grasshoppers. See how they move their jaws. I planted the cold frame today, watering it deeply, spreading some hardwood ash and fertilizer, then seeding it with a variety of greens, spinach, kale, collards. It might still freeze, but those seeds can do their work and take off once it’s warm enough. And now, to go see my friends and spend a few of my magically recharging lives!

The Summer Day

by Mary Oliver

Who made the world?
Who made the swan, and the black bear?
Who made the grasshopper?
This grasshopper, I mean– 
the one who has flung herself out of the grass,
the one who is eating sugar out of my hand,
who is moving her jaws back and forth instead of up and down–
who is gazing around with her enormous and complicated eyes.
Now she lifts her pale forearms and thoroughly washes her face.
Now she snaps her wings open, and floats away.
I don’t know exactly what a prayer is.
I do know how to pay attention, how to fall down
into the grass, how to kneel down in the grass,
how to be idle and blessed, how to stroll through the fields,
which is what I have been doing all day.
Tell me, what else should I have done?
Doesn’t everything die at last, and too soon?
Tell me, what is it you plan to do
with your one wild and precious life?

from New and Selected Poems, 1992
Beacon Press, Boston, MA

Copyright 1992 by Mary Oliver.
All rights reserved.

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