Tag Archives: Japanese cooking

Tofu Attempt 1 (Fail)

Posted on January 5, 2016 by susanmsink@gmail.com

Didn’t it feel like this holiday weekend was extra-long? There was something about January 1st being on a Friday, and feeling like a Saturday, that made Saturday the 2nd feel like an extra gift of time. I figured– no time … Continue reading →

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Japanese Cooking 101

Posted on November 17, 2015 by susanmsink@gmail.com

I remember now why my forays into Japanese food haven’t gotten very far. It is actually hard to find really good ingredients. Even with my guide, I’m having trouble. My first big shopping trip was to United Noodles in Minneapolis … Continue reading →

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