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Fermented Asparagus
Last week I made fresh mozzarella for a pizza, which left me with whey, the perfect opportunity to do a lacto-fermentation project with whey. Also last week, we chowed down on the single jar of pickled asparagus I made from … Continue reading
Posted in garden, recipe
Tagged asparagus, fermented asparagus, fermenting with whey, lacto-fermentation, pickling asparagus
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